
Recipe for Savory Tofu Baked French Toast
This low-fat preparation loses none of the rich flavor of classic French toast.
This low-fat preparation loses none of the rich flavor of classic French toast.
Cooked until the savory flavors of cranberry, orange and sweet apricot marmalade are soaked into every chewy little grain.
A steady diet of oatmeal in any of its various guises has been shown to help with lowering cholesterol and providing easily digestible complex carbohydrates.
Whole grain flour and yogurt provide fiber, calcium and a good source of probiotics.
This omelet is so chock-full of vegetables it will make a perfect start to the day or a healthy low-fat, high-fiber lunch item.
This granola has no refined oils and yet is still nice and crispy.
So simple it almost takes longer to describe than make.
Quinoa has become such a salad and side dish staple that we forget the role of this ancient whole grain as a morning meal.
A tasty variation of the old standby, home fries.
An infinitely changeable recipe, depending purely on what kind of apple is used in the dense whole wheat batter.
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